SENSISpec Elisa

The SENSISpec Vitamin B12 test kit helps to determine the presence and quantity of vitamin B12 in various food and beverage products in a significantly faster way (2.5 to 4 hours inclusive sample pretreatment) compared to traditional techniques (24 to 48...

The SENSISpec Folic Acid test kit helps to determine the presence and quantity of folic acid in various food and beverage products in a significantly faster way (2.5 to 4 hours inclusive sample pretreatment) compared to traditional techniques (24 to 48...

The SENSISpec Biotin (Vitamin H) test kit helps to determine the presence and quantity of biotin in various food and beverage products in a significantly faster way (2.5 to 4 hours inclusive sample pretreatment) compared to traditional techniques (24 to...

The SENSISpec Walnut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of walnut residues in cookies, cereals, ice cream and chocolate. SENSISpec ELISA Walnut 96 wells - Cat Number: HU0030024 is...

The SENSISpec Walnut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of walnut residues in cookies, cereals, ice cream and chocolate. SENSISpec ELISA Walnut 48 wells - Cat Number: HU0030048 is...

The SENSISpec Total Soy Protein ELISA kit is based on antibodies raised against hydrolyzed soy protein,which represent the most variety of manufacturing processes. As such, it is a suitable assay for thequantification of processed protein residues in...

The SENSISpec Total Soy Protein ELISA kit is based on antibodies raised against hydrolyzed soy protein,which represent the most variety of manufacturing processes. As such, it is a suitable assay for thequantification of processed protein residues in...

The SENSISpec Soy ELISA represents a highly sensitive detection system on the base of STI and is particularly capable of the quantification of soy residues in cookies, cereals, ice cream, chocolate, instant soups and sausage. The assay is validated on...

The SENSISpec Soy ELISA represents a highly sensitive detection system on the base of STI and is particularly capable of the quantification of soy residues in cookies, cereals, ice cream, chocolate, instant soups and sausage. The assay is validated on...

The SENSISpec Sesame ELISA represents a highly sensitive detection system for sesame and is particularly capable of the quantification of residues in bakery products, soups, sausage, sauces and ice cream. SENSISpec ELISA Sesame 96 wells - Cat Number:...

The SENSISpec Sesame ELISA represents a highly sensitive detection system for sesame and is particularly capable of the quantification of residues in bakery products, soups, sausage, sauces and ice cream. SENSISpec ELISA Sesame 48 wells - Cat Number:...

The SENSISpec Pistachio ELISA represents a highly sensitive detection system for pistachio and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and sausage. SENSISpec ELISA Pistachio 96 wells - Cat...

The SENSISpec Pistachio ELISA represents a highly sensitive detection system for pistachio and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and sausage. SENSISpec ELISA Pistachio 48 wells - Cat...

The SENSISpec Pecan nut ELISA represents a highly sensitive detection system for pecan nut and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and sausage. SENSISpec ELISA Pecan nut 96 wells - Cat...

The SENSISpec Pecan nut ELISA represents a highly sensitive detection system for pecan nut and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and sausage. SENSISpec ELISA Pecan nut 48 wells - Cat...

The SENSISpec Peanut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of peanut residues in cookies, cereals, ice cream and chocolate. The assay is validated on The BoltTM automated ELISA system...

The SENSISpec Peanut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of peanut residues in cookies, cereals, ice cream and chocolate. The assay is validated on The BoltTM automated ELISA system...

The SENSISpec Ovalbumin ELISA represents a highly sensitive detection system for ovalbumin and is particularly capable of the quantification of ovalbumin residues in wine. SENSISpec ELISA Ovalbumin 96 wells - Cat Number: HU0030017 is available at Gentaur...

The SENSISpec Ovalbumin ELISA represents a highly sensitive detection system for ovalbumin and is particularly capable of the quantification of ovalbumin residues in wine. SENSISpec ELISA Ovalbumin 48 wells - Cat Number: HU0030041 is available at Gentaur...

The SENSISpec Mustard ELISA represents a highly sensitive detection system for yellow mustard and is particularly capable of the quantification of residues in sausage, dressings, soups, cheese and mixed herbs. Due to high cross-reactivity, the test is...

The SENSISpec Mustard ELISA represents a highly sensitive detection system for yellow mustard and is particularly capable of the quantification of residues in sausage, dressings, soups, cheese and mixed herbs. Due to high cross-reactivity, the test is...

The SENSISpec Molluscs (Tropomyosin) ELISA represents a highly sensitive detection system for tropomyosin (from helix aspersa) and is particularly capable of the quantification of mollusc residues in fish products, soups, dressings, bakery products and...

The SENSISpec Molluscs (Tropomyosin) ELISA represents a highly sensitive detection system for tropomyosin (from helix aspersa) and is particularly capable of the quantification of mollusc residues in fish products, soups, dressings, bakery products and...

The SENSISpec Milk ELISA represents a highly sensitive detection system for milk proteins based on NIST 1549 reference material. The test is likewise capable of the quantification of casein and ß-Lactoglobulin residues in food and is validated for...

The SENSISpec Milk ELISA represents a highly sensitive detection system for milk proteins based on NIST 1549 reference material. The test is likewise capable of the quantification of casein and ß-Lactoglobulin residues in food and is validated for...

The SENSISpec Macadamia nut ELISA represents a highly sensitive detection system for macadamia nut and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and sausage. SENSISpec ELISA Macadamia nut 96 Wells...

The SENSISpec Macadamia nut ELISA represents a highly sensitive detection system for macadamia nut and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and sausage. SENSISpec ELISA Macadamia nut 48 Wells...

The SENSISpec Lysozyme ELISA represents a highly sensitive detection system for lysozyme and is particularly capable of the quantification of lysozyme residues in wine and cheese. SENSISpec ELISA Lysozyme 96 Wells - Cat Number: HU0030012 is available at...

The SENSISpec Lysozyme ELISA represents a highly sensitive detection system for lysozyme and is particularly capable of the quantification of lysozyme residues in wine and cheese. SENSISpec ELISA Lysozyme 48 Wells - Cat Number: HU0030036 is available at...

The SENSISpec Lupin ELISA represents a highly sensitive detection system for lupin and is particularly capable of the quantification of residues in sausage, bakery products, potato products, ketchup and juices. Due to high cross-reactivity the test is...

The SENSISpec Lupin ELISA represents a highly sensitive detection system for lupin and is particularly capable of the quantification of residues in sausage, bakery products, potato products, ketchup and juices. Due to high cross-reactivity the test is...

The SENSISpec Hazelnut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of hazelnut residues in cookies, cereals, ice cream and chocolate. SENSISpec ELISA Hazelnut 96 Wells - Cat Number: HU0030010 is...

The SENSISpec Hazelnut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of hazelnut residues in cookies, cereals, ice cream and chocolate. SENSISpec ELISA Hazelnut 48 Wells - Cat Number: HU0030034 is...

The SENSISpec Fish ELISA represents a highly sensitive detection system for fish, based on the trans-species allergen parvalbumin. It is particularly capable of the quantification of fish residues in wine, soups, sauces, crackers, surimi and similar...

The SENSISpec Fish ELISA represents a highly sensitive detection system for fish, based on the trans-species allergen parvalbumin. It is particularly capable of the quantification of fish residues in wine, soups, sauces, crackers, surimi and similar...

The SENSISpec Egg White ELISA represents a highly sensitive detection system for egg white protein based on ovomucoid and is particularly capable of the quantification of egg white residues in pasta, bakery products, sausage and chocolate. The assay is...

The SENSISpec Egg White ELISA represents a highly sensitive detection system for egg white protein based on ovomucoid and is particularly capable of the quantification of egg white residues in pasta, bakery products, sausage and chocolate. The assay is...

The SENSISpec Crustaceans (Tropomyosin) ELISA represents a highly sensitive detection system for Tropomyosin (from Penaeus indicus) and is particularly capable of the quantification of crustacean residues in fish products, soups, dressings, bakery...

The SENSISpec Crustaceans (Tropomyosin) ELISA represents a highly sensitive detection system for Tropomyosin (from Penaeus indicus) and is particularly capable of the quantification of crustacean residues in fish products, soups, dressings, bakery...